Country Living / pickling

Watermelon Pickles

July 15, 2012 by Leave a Comment

As for the watermelon rind pickle recipe you will find below, you may be shocked. They’re deliciously good! The flavor is slightly sweet and they make a delicious breakfast with a little Greek yogurt. These make a unique and novel gift – or you could make a huge batch and sell them at a local [...]

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Pickled Beets

June 19, 2012 by Leave a Comment

I love pickled beets. This is the busy harvest season in my country garden as I write this. That simply means that even though I’ve been in the garden daily, picking off fresh vegetables as they ripen, it’s now time to bring in the early fall produce like beets and zucchini in large quantities. And [...]

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Preserve Vegetables From Your Garden

February 1, 2012 by 2 Comments

There are many ways that you can preserve vegetables and fruits. Fruits are often cooked and then canned, such as jellies, jams and preserves. Fruits are easy to can and only need to undergo a hot water process that seals the wax on the ring of the canning jar. This is easy to do. Tomatoes [...]

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