Country Life, Home, and Decor

 

Bake Bread Recipe Book, Table of Contents

in Home Cooking

The majority of links below are not active, they are for demonstration only and are only part of the contents of GoodByeCityLife's Country Living, Pro Bread Secrets.

Sample Only - For more information on Pro Bread Secrets - Secret Recipes of A Successful Bread Baker, click the link.

Introduction

| Dedication/Introduction |
| Table of Contents |
| About this E-Book |
|  About the Author |

Bread Making Tutorials

| Step by Step - Intro |
| Kneading, First Rising, Punching Down, Second Rising, Shaping, Pan and Pause, Baking, Cooling |

Knowledge Base

| Substitutions - What Not to Do! |
| Cooling/Wire Racks |
| Baking Terms for Bread Loaves |
| Loaf Pans |
| The Perfect Bowl |

The Recipes

  Loafs  
| Basic White Bread |
| Bit O Everything Braid |
| Maple Oat Bread |
| Muesli Bread |
| No Knead French Baguette |
| Potato Bread |
| Raisin Pumpernickel |
| Whole Wheat Bread |
  Small Breads  
| Butter Flaked Rolls |
| Country Popovers |
| Crescent Rolls |
| Nana Jean's Fan Tans |
| Pita Bread |
 

Specialty Breads

 
| Authentic Irish Soda Bread |
| Burrito (Quesadilla) Shells |
| Campfire Bread Strips |
| Richard's Pizza Dough |
 

Kid Pleasers

 
| Chicken 'n Biscuits |
| Moist Banana Bread |
| Pigs in a Blanket |
 

Impress the Guests

 
| Best Ever Cinnamon Buns |
| Cheese and Onion Focaccia |
  Large Batch  
| Heirloom Loaf Recipe |

 

As a means to entice you (yes, I'll be blunt and honest here) we offer the super-easy-to-bake 'No-Knead French Bread', free for you to try.

Why? Well the sales of this ebook are slated to assist with some of the finances required to continue my volunteer work with local children and in the community.

Within the eBook...


GoodbyeCityLife's first ebook:
Pro Bread Secrets

Bread Recipe eBook cover

Here you will find all you need to know to succeed at baking delicious bread without any fancy machines or special ingredients. (It's really not as hard as you may think!) Also included are 20 tried and tested recipes that have consistently received rave reviews from friends, families and neighbors over the years.

I think you'll find this resource to have a pleasant assortment of Traditional (standard white and whole wheat varieties), Cultural (French, Italian, Swiss), Healthful (Muesli), and Quick Breads (Dinner Rolls, Pitas) -- as well as helpful articles on the process of bread-making, tips for success, and ingredient substitutions. 

Dedication: This ebook is dedicated to my daughter Veronica, my good friend Pete, and his most awesome mother Sharon Moore (a masterful bread baker!)

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